This salad is a family favourite and is the epitome of a summer salad (in my opinion). Creamy avocado, juicy, juicy mango, crunchy macadamias and a zesty mustard dressing. Simple to make and a crowd favourite for sure!
Ingredients
Salad:
1 cos lettuce, washed and leaves separated
1 mango, peeled and thinly sliced
1 avocado, peeled and thinly sliced
1/2 cup crushed macadamia nuts
1 punnet cherry tomatoes, halved
1/2 red onion, thinly sliced
Dressing:
1 tsp wholegrain mustard
1 tsp Dijon mustard
1 tablespoon fresh lemon juice
1 tablespoon olive oil
Pinch of salt
Method:
Layer the lettuce leaves, mango, tomato and avocado in a salad bowl. Sprinkle the onion and macadamia nuts over the top of the salad, and drizzle the dressing evenly all over.
Serve immediately as a side to your favourite protein. Perfect for summer BBQ's!
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